Sip, Savor, and Explore: A Wine and Food Odyssey

A Taste of Belluno: Discovering Authentic Veneto Cuisine

• Italian Cuisine
• Veneto Cuisine

November 18, 2023

Explore the rich flavors of Belluno's cuisine. Discover the culinary traditions and local dishes from the heart of the Dolomites.

A Taste of Verona: Discovering Authentic Veneto Cuisine

• Italian Cuisine
• Veneto Cuisine

Discover Verona's culinary gems: Ciabatta, Gnocchi con la Fioretta, Lesso e Pearà, Luccio alla Gardesana, Monte Veronese cheese, and iconic wines

A Taste of Rovigo: Discovering Authentic Venet Cuisine

• Italian Cuisine
• Veneto Cuisine

Explore Rovigo's cuisine: Unique River Po Delta flavors, special rice, delicate Cozza di Scardovari mussels, and sweet Polesano garlic.

A Taste of Vicenza: Discovering Authentic Veneto Cuisine

• Italian Cuisine
• Veneto Cuisine

Explore Vicenza's traditional dishes, local ingredients, and hidden gastronomic gems in the heart of Veneto

A Taste of Padua: Discovering Authentic Veneto Cuisine

• Italian Cuisine
• Veneto Cuisine

Explore Padua's unique Veneto cuisine, from Aperol's creation to traditional dishes like Baccalà alla Cappuccina in this gastronomic guide.

A Taste of Venice: Discovering Authentic Veneto Cuisine

• Italian Cuisine
• Veneto Cuisine

Discover Venice's culinary heritage, shaped by historic trade and the Venetian Lagoon's bounty. Taste the unique flavors of a storied trading post.

A Taste of Treviso: Discovering Authentic Veneto Cuisine

• Italian Cuisine
• Veneto Cuisine

Delve into the flavors of Treviso. Discover traditional dishes, local specialties, and culinary secrets from the heart of Veneto.

Veneto Cuisine from the Adriatic to the Dolomite Mountains

• Italian Cuisine
• Veneto Cuisine

July 12, 2021

Explore Veneto beyond Venice: a culinary journey from the Adriatic's seafood to the Dolomites' hearty stews and ragùs in Italy's northeast